Join us on a gastronomical adventure through France while staying in a sixteenth-century château.
Calgary Cooking Classes
Learn to cook in the fun atmosphere of our Interactive Culinary Centre.
Give your corporate team-building and incentive travel events a culinary twist!
Experts do agree that the croissant was inspired by the Austrian kipfel, a crescent-shaped baked good featuring a generous amount of butter or lard and sometimes sugar and almonds. According to popular lore, the kipfel originated in 1683 as… Read more
Cuisine et Chateau is pleased to present
A tribute to the forgotten grapes of Italy
With guest speaker and founder of “Wine Alliance”
September 23rd 2016
6pm – Reception with nibble and drink
Pre-dinner introduction by guest speaker… Read more
Making the dough
250gr flour, pastry or all-purpose
125gr unsalted butter, soft
1 egg yolk
1 pinch of salt
45ml water, lukewarm
In a bowl, combine the flour, butter, salt… Read more