‘Mother’s Day brunch”

May 9th, 2021| 11am to 12:30pm

Menu

Handmade Almond Danish
with Blackberry Compote

   * * * *

Onion & Smoked Bacon Tart
Endive and Sweet Pea | Walnut Vinaigrette

   * * * *

Stuffed Salmon with Scallop Mousseline and Asparagus

Quinoa Salad | Pink Peppercorn Beurre Blanc

   * * * *

Crunchy Pavlova

Marinated Berries | Lemon Crème Anglaise

Price: 

$198.45 (Incl. tax)
Serves 2 person/ 1 screen – Including 2 half bottles of wines

 (Extra wine and additional portions available for purchase at check-out)