WELCOME TO
cheese making level 1

MENU

Products Made During the class:

Low Fat Paneer ( Cow’s milk)

------------

Ricotta Cheese

------------

Fresh Mozzarella (cow’s milk)

------------

Crème Fraiche

------------

Cultured Butter

Light Lunch is served for all guests

*Please note: based on the time of year and ingredients, items on menu may change slightly based on availability.